We are continuing our travels across the nation to connect and celebrate with VVS Alumni! Head of School, Paul Amadio, and Alumni Engagement Coordinator, Jenae McCarroll, are co-hosting lively events across the country, with Class Agents and VVS Ambassadors. Check out the events coming to your area and save the date in your calendar, today. Make sure to contact us to let us know you are coming, or if you would like to help with outreach or host an event. Hope to see you all very soon! Continue Reading…
When: Thursday, October 6th. 6-9pm
Please join Deryn Warren (founding family /class of ’62) and Head of School, Paul Amadio, for a jovial and informational VVS gathering. We will enjoy a light dinner and string quartet with a short presentation and the opportunity to share your VVS memories, on film, for our Story Telling Series! To register or inquire further, call or email Alumni Engagement Coordinator Jenae McCarroll, at 928-284-2272 ext.32 or email@example.com.
This event is open to alumni students and families, prospective students and families and the broader VVS community, upon registration.
We’re excited to announce the menu for our first annual Farm to Table Feast, featuring produce from the Verde Valley School garden and cooked by local farm to fork pioneer Brian Widmer of Garland’s Lodge. As with any locally sourced menu, our farm manager Mike Spielman worked hand in hand with Widmer to build a menu featuring the freshest food available.
Here’s our menu: